Relaxed pizza bar
Soak up the smell of the wood fire pizza oven and hear the sounds of waves crashing nearby at Tathra beach.
Amazing authentic wood fired pizza in a relaxed atmosphere. Our own craft beer on tap. Live music. Artisanal baked goods. Come and enjoy!
A passion for quality and authenticity
72 hour fermented pizza dough
We only use water, flour, yeast and salt – fermented for 72 hours. The end result is a soft but crunchy Neapolitan style pizza base. We top our pizzas with fresh, high quality local produce, and cater for gluten-free, dairy-free, vegetarian and vegan diets.
Local craft beer and extensive wine list
6 taps of fresh, delicious and locally brewed craft beer. We constantly rotate the taps so come in and see whats pouring!
We offer a diverse range of high quality wines, that are perfectly matched for our delicious pizzas.
Home made gelati
Feel like some home made gelati for dessert on a warm evening. Step into our courtyard and step up to our gelati van. Home made in Pambula by Bianchini Gelati and some wonderful flavours available using locally sourced ingredients. A great way to finish your evening.
Relaxed atmosphere
We offer a relaxed setting, including indoor dining room, undercover al fresco area and our revamped courtyard.
Takeaway available
Everything on our menu is available for takeaway. So feel free to grab some pizzas and relax at home, or enjoy a picnic across the road at the beach.
Available for functions
The Drift crew are ready to accommodate all function types to ensure your party is well fed, hydrated, relaxed and happy to celebrate!
Opening hours
Open 7 days during April, 5pm – 9pm
“Excellent, great service, good wine selection. The casual atmosphere is a delight and the wood fired pizzas are a delight!”
Keith
Google review
“WOW.. what a little gem for a GREAT feed. We were warmly greeted by the owner, and he managed to squeeze us in on a very busy night. The entree was great, but the Gourmet pizzas were out of this WORLD. Wish I could give you 10 stars guys. Great food great atmosphere.”
Adrian
Google review